Grass Fed, Dry Aged Lamb

Grass Fed, Dry-Aged Lamb.

Here you will find a selection of the most popular Lamb cuts from Thomas Joseph Butchery

TJB work with small farms, including our own, to bring you the finest lamb that is traditionally butchered in house - they are a small family run business focused on ethics and quality above anything else. Our customers say that this is what all lamb should taste like!


10 products
  • Grass Fed, Dry-Aged Leg of Lamb - thomas-joseph-butchery
    from £30.00
    from £30.00
    £27.00
    Sold out
  • Grass Fed, Dry-Aged Shoulder of Lamb - thomas-joseph-butchery
    £35.00
    £35.00
    Sold out
  • Grass Fed, Dry-Aged Barnsley Chops - thomas-joseph-butchery
    from £15.00
    from £15.00
    Sold out
  • Grass Fed, Dry-Aged Lamb Cutlets - thomas-joseph-butchery
    from £17.50
    from £17.50
    Sold out
  • Grass Fed, Dry-Aged Boneless Lamb Chump Chops - thomas-joseph-butchery
    from £11.00
    from £11.00
    Sold out
  • Grass Fed, Dry-Aged Lamb Neck Fillet - thomas-joseph-butchery
    from £8.50
    from £8.50
    Sold out
  • £16.00
    £16.00
    Sold out
  • Grass Fed, Dry-Aged Leg Steaks - thomas-joseph-butchery
    from £10.00
    from £10.00
    Sold out
  • £12.00
    £12.00
    £0.00
    Sold out
  • from £150.00
    from £150.00
    Sold out