Known as "Carolina Gold" in the USA, this is a tangy mustard BBQ sauce. Nothing like sweet and smoky tomato based barbecue sauces we're used to in the UK. This is perfect mixed with pulled pork and then served with fries or mash. Can be used as a marinade or glaze for all kinds of meats including chicken, ribs and brisket. Works well as a steak sauce and even makes a great salad dressing.
Suitable for Vegetarians.
Comments from the Great Taste judges:
‘A lovely enticing smell to this sauce. It has a great consistency for marinating. We love the mustard and acidic elements married with the BBQ smokiness. We could see this working brilliantly with chicken. The balance of sweetness and acidity is just right.
Ingredients: American Style Mustard (40%)(water, spirit vinegar, mustard flour, mustard bran, sea salt, garlic, spices), White Grape Vinegar, Brown Sugar, Unsalted Butter (milk), Tamari (water, soybeans, salt, spirit vinegar), Garlic (3%), Sea Salt, Spices.
See allergens in bold.
Nutritional Information per 100g: Energy 156kcal / 675kJ, Fat 5.7g (of which saturates 2.6g), Carbohydrate 22.4g (of which sugars 19.7g), Protein 2.5g, Salt 3.34g.